Paulista Brazilian Kitchen and Taproom

World-class jazz meets modern Japanese cuisine — plus a dedicated vegan and vegetarian menu — at Yoshi's in Jack London Square, an Oakland institution since 1972.

A Black-owned Oakland institution since 1973, Everett & Jones serves oak-smoked ribs, hot links, and brisket with legendary house sauce — plus live blues in the Jack London Square music hall.

Toriano Gordon's bright-yellow food truck near Lake Merritt serving bold, 100% plant-based BBQ and soul food — smoky "brisket," gumbo, dirty rice, and loaded bowls.

Established in 2018 in Alameda, California, on vibrant Park Street, The Park Street Tavern serves a menu with fresh ingredients influenced by Greek and Italian traditions.

A short drive across the estuary, Ark Chinese Restaurant in Alameda serves outstanding hand-pulled noodles, xiao long bao, and authentic northern Chinese and Cantonese favorites.

Bold, beautifully plated Thai cooking in a vibrant Jack London Square space with an estuary-view patio. Khao soi, papaya salad, Hat Yai fried chicken, and fun cocktails.